Valentine’s Day Menu

Volterra Valentine’s Day
Special 3-course Menu

1st Course
~ Choice of ~

Lobster Bisque
Drizzled with tarragon oil  (16)
-or-
Strawberry Salad
Baby spinach, strawberries, red onion and English Peas tossed in a honey vinaigrette
topped with shaved Manchego cheese and drizzled with balsamic reduction  (16)
-or-
Beef Carpaccio
Thinly sliced beef tenderloin topped with arugula and caper salad and red bell pepper aioli;
served with crostini  (18)

2nd Course
~ Choice of ~

Beef Short Rib
Chili braised beef short rib served with polenta and grilled asparagus spears  (42)
-or-
Eggplant Lasagna
Eggplant slices, fresh mozzarella, roasted bell pepper, grilled Portobello,
plum tomatoes, and grana  (34)
-or-
King Salmon Fillet
Stuffed with spinach and served on shrimp broth risotto with a touch of cream  (40)

Dessert
~ Choice of ~

Boston Cake
Vanilla pastry and chocolate mousse topped with shaved with and dark chocolate
and served on raspberry sauce  (15)
-or-

Chocolate Grappa Truffles
Marolo grappa and chocolate truffles  (15)